Food Service/

Refrigeration

Safely Saving Energy For Companies In The Food Industry

Companies using commercial refrigeration have experienced dramatic energy cost increases, making energy consumption one of the most important areas to control costs, while doing the right thing for the environment. We have worked with leaders in the food service industry to quantify the energy savings impact of the products we make (See the case study). Restaurants, supermarkets and other retailers, as well as food manufacturers, distributors, and cold transportation companies, face similar challenges and require products that can help them save energy and safely keep food at proper temperatures. Clearway has solutions: